Jackie Callahan Parente
Grilling food is something the whole family enjoys, and with a little extra guidance, you can become a grill master! Grilling Essentials is the complete guide to grilling tools, techniques, and recipes for the grill. Featuring expert advice and 100 savory recipes for appetizers, entrees, and side dishes – from spiced cranberry wings and chicken lollipops with cola BBQ sauce to smoked beef brisket and salmon skewers – this is a must-have
...“A master class in the necessary techniques and tools required for gathering, freezing, canning, drying, pickling, and fermenting ingredients.” —Mary Bilyeu, food editor, The Toledo Blade
Canning Essentials is a go-to beginner’s guide that will take you step-by-step through the different processes of canning fruit and produce. From canning vegetables,
