"How does milk turn into frosty ice cream? Follow each step in the food production cycle-- from milking a cow to eating a frozen treat-- in this fascinating book!"--P. [4] of cover.
Rashin is an Iranian immigrant girl living in New York, excited by her first trip to Coney Island, and fascinated by the differences in the beach customs between her native Iran and her new home--but she misses the saffron flavored ice cream that she used to eat.
"Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff! Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent more than $200 on ice cream during the summer of 1790? Learn all about the cool history of everyone's favorite frozen treat in this fun, fact-filled Level...
"Follow along with our narrator as he passes through his busy neighborhood in search of the Paletero Man. But when he finally catches up with him, our narrator's pockets are empty. Oh no! What happened to his dinero? It will take the help of the entire community to get the tasty treat now"--Provided by publisher.
Eva starts a lemonade stand but competition from Jake's stand across the street creates a tough challenge so Eva decides to make kulfi, her own Indian ice cream, and partner with Jake. Includes recipe.
