Real food fake food : why you don't know what you're eating & what you can do about it
(CD audio book)
Author
Contributors
Yen, Jonathan, narrator.
Published
[Prince Frederick, MD] : HighBridge, a division of Recorded Books, [2016].
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Edmondson Pike - Adult Audiobook | CD AUDIO 641.3 O516r | On Shelf |
More Details
Published
[Prince Frederick, MD] : HighBridge, a division of Recorded Books, [2016].
Format
CD audio book
Physical Desc
10 audio discs (12 hours) : CD audio, digital ; 4 3/4 in.
Language
English
Notes
General Note
Unabridged.
General Note
Title from container.
Participants/Performers
Read by Jonathan Yen.
Description
"You've seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn't. Fake foods are in our supermarkets, our restaurants, and our kitchen cabinets. Award-winning food journalist and travel wrtier Larry Olmstead exposes this pervasive and dangerous fraud perpetrated on unsuspecting Americans. ... But Olmsted does more than show us what foods to avoid. A bona fide gourmand, he travels to the sources of the real stuff, to help us recognize what to look for, eat, and savor." -- From container.
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Citations
APA Citation, 7th Edition (style guide)
Olmsted, L., & Yen, J. (2016). Real food fake food: why you don't know what you're eating & what you can do about it . HighBridge, a division of Recorded Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Olmsted, Larry and Jonathan, Yen. 2016. Real Food Fake Food: Why You Don't Know What You're Eating & What You Can Do About It. HighBridge, a division of Recorded Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Olmsted, Larry and Jonathan, Yen. Real Food Fake Food: Why You Don't Know What You're Eating & What You Can Do About It HighBridge, a division of Recorded Books, 2016.
MLA Citation, 9th Edition (style guide)Olmsted, Larry,, and Jonathan Yen. Real Food Fake Food: Why You Don't Know What You're Eating & What You Can Do About It HighBridge, a division of Recorded Books, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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